Hey, gents. A little birdie mentioned earlier this week that he'd really enjoy another round of blintzes, and I had to agree. What do you think? Are you up for more cheesy, fruity, pillowy yumminess?

If you, too, are jonesing for blintzes, I'd be happy to make the crepes again. I still have some eggs at my place from the last time we met here, so I can bring those for the filling, as well.

We'll also need goat's milk ricotta for the filling and some fruit for the topping. I can't remember what went into the filling because I wasn't in charge of that, but Ray would know. He was, after all, the filling maker and pillow assembler.

If you want potatoes or something of the like or an entirely different entree altogether, I'm sure we'd all be open to it. Pipe up.

Hi guys and lady. Do we feel like giving the French Toast Casserole a try this week? If you think that this sounds like a winner let me know your thoughts and I'll get it preped Friday night. And of course the ever popular homefries would be a great addition as well. Let me know what your thinking and we'll see you Saturday.

Hi everyone. It's getting close to that time again. I'd like to suggest the French Toast casserole for this weekend if that sounds good to the group. It does have to be prepared the night before so I can get it ready Friday and have it all set to throw into the oven Saturday morning. I was thinking some type of fruit topping or maple syrup might be good top this dish off. Perhaps some kind of potato would go good with this also. Let me know what your thinking and any other suggestions there might be. See you Saturday.